Biodynamic Preparations Around the World (Paperback)
Language: English
Published by Floris Books, Edinburgh, 2021
- Softcover
- New
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
AbeBooks seller since October 12, 2005
Condition: New
£ 21.12
Quantity: 1 available
Add to basketItem description from seller
Paperback. Biodynamic agriculture first originated in central Europe but is now practised in farms, vineyards and gardens all over the world. At the heart of the biodynamic approach are the eight preparations -- Horn manure, Horn silica, Yarrow, Chamomile, Nettle, Oak bark, Dandelion and Valerian -- which are often produced by local biodynamic practitioners using well-established recipes. But as the biodynamic approach expands beyond its European origins, its methods have been increasingly adapted to meet the needs and challenges -- climates, fauna, seasons and regulations -- of different regions around the globe. This fascinating book presents the results of a unique study, carried out by the Agricultural Section at the Goetheanum, Switzerland, into how the biodynamic preparations are used in fifteen countries worldwide, including Egypt, Brazil, New Zealand, India and across Europe. The detailed case studies explore how the preparations are modified to suit their locations, as well as offering an insight into the work of each practitioner and how their understanding has evolved over the years.Contributors include Ueli Hurter, Dr. R. Ingold, Dr. M. Kolar, J. Schoenfelder, Dr. A. Sedlmayr and A. van Leewen.This book is a valuable reference into the production and application of the preparations around the world and an inspiring endorsement of how biodynamic principles hold true in such varied environments. A valuable reference guide for biodynamic practitioners around the world and how to successfully adapt the techniques and preparations for different locations. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…
Seller Inventory # 9781782506140
- Title
- Biodynamic Preparations Around the World (Paperback)
- Author
- Ueli Hurter
- Publisher
- Floris Books, Edinburgh
- Publication year
- 2021
- Condition
- new
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1782506144
- ISBN 13
- 9781782506140
Biodynamic agriculture first originated in central Europe but is now practised in farms, vineyards and gardens all over the world. At the heart of the biodynamic approach are the eight preparations -- Horn manure, Horn silica, Yarrow, Chamomile, Nettle, Oak bark, Dandelion and Valerian -- which are often produced by local biodynamic practitioners using well-established recipes. But as the biodynamic approach expands beyond its European origins, its methods have been increasingly adapted to meet the needs and challenges -- climates, fauna, seasons and regulations -- of different regions around the globe.
This fascinating book presents the results of a unique study, carried out by the Agricultural Section at the Goetheanum, Switzerland, into how the biodynamic preparations are used in fifteen countries worldwide, including Egypt, Brazil, New Zealand, India and across Europe. The detailed case studies explore how the preparations are modified to suit their locations, as well as offering an insight into the work of each practitioner and how their understanding has evolved over the years.
Contributors include Ueli Hurter, Dr. R. Ingold, Dr. M. Kolar, J. Schönfelder, Dr. A. Sedlmayr and A. van Leewen.
This book is a valuable reference into the production and application of the preparations around the world and an inspiring endorsement of how biodynamic principles hold true in such varied environments.
"Synopsis" may belong to another edition of this title.
About the Author
Bernard Jarman is a biodynamic consultant based in Stroud, UK. He is a director of the UK Biodynamic Association.
"About the title" may belong to another edition of this title.
Grand Eagle Retail
Bensenville, IL, U.S.A.
AbeBooks seller since October 12, 2005
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