A Biochemical Study of Nitrogen in Certain Legumes (Classic Reprint)
Language: English
Published by Forgotten Books, 2024
- Softcover
- New
Seller: Forgotten Books, London, United KingdomForgotten Books
AbeBooks seller since June 2, 2021
Condition: New
£ 13.71
Quantity: Over 20 available
Add to basketItem description from seller
Print on Demand. This pivotal book investigates the biological nitrogen-fixing process performed by legumes in association with bacteria. The author's research sheds light on the history of the field, from the early observations of scientists like Hellriegel to their modern understanding of the phenomenon. The text discusses the formation of nodules on legume roots as a result of bacterial infection. It also covers the mutual benefits of this symbiosis, where the plant provides carbohydrates for the bacteria, and the bacteria fix atmospheric nitrogen into a form usable by the plant. The author explores the various theories proposed to explain this process, from nitrogen oxidation and reduction to direct organic compound union. The book underscores the significance of legumes in maintaining soil fertility and preventing soil erosion, further emphasizing their role as nitrogen retainers. It highlights the importance of legumes in sustainable agriculture and their potential to address global nitrogen scarcity. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book.…
Seller Inventory # 9781333774639_0
- Title
- A Biochemical Study of Nitrogen in Certain Legumes (Classic Reprint)
- Author
- Albert L. Whiting
- Publisher
- Forgotten Books
- Publication year
- 2024
- Condition
- New
- Book Type
- print-on-demand item
- Binding
- Paperback
- Language
- English
- ISBN 10
- 133377463X
- ISBN 13
- 9781333774639
- Seller catalogs
- Biology
The investigations considered in this publication bear on the biochemical nature of the element nitrogen, especially as concerns its fixation and assimilation thru the symbiotic relationship of Bacillus radicicola and certain members of the botanical family known as Leguminosae.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Forgotten Books
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Forgotten Books’ Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the quality of the aged text.
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Forgotten Books publishes hundreds of thousands of rare and classic books.
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value.
The digital edition of all books may be viewed before purchase if you request a sample.
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