Big City Cooking : Recipes for a Fast-Paced World
Schwartz, Joan, Kenney, Matthew
ISBN 10: 0811832228 ISBN 13: 9780811832229
Published by Chronicle Books LLC, 2003
Used
Soft cover
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Better World Books: West, Reno, NV, U.S.A.
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About this Item
Description:
Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 10985325-75
Synopsis:
Today's cities are a treasure trove of culinary delights. Produce markets overflow with colourful vegetables and fruits and tiny shops beckon with the fragrance of exotic spices. The freshest meats and seafood can be found at the local butcher and fishmonger. Ethnic stores contain hard-to-find international specialties. As a chef and restaurant owner, Matthew Kenney knows how to take full advantage of this wealth of interesting ingredients and turn them into straightforward recipes that are delicious and go from kitchen to table in no time. His new cookbook, Matthew Kenney's Big City Cooking, is full of quick-to-prepare dishes that pass on his great passion for cooking and the urban lifestyle. Pick up the freshest sushi-grade tuna for a succulent sashimi layered with avocado and drizzled with lime. Transform a trip to your local gourmet shop into a simmering lamb stew laced with pomegranate and saffron for friends. Pan-Crisped Goat Cheese and Figs from the farmer's market practically melt in your mouth and are a perfect prelude to a main course of roasted chicken. Add Matthew's useful tips offering sound advice for making the most of a small kitchen and a list of essential tools and ingredients to keep on hand, and you'll be ready to bring the unique resources of the city home for dinner every night.
About the Author: Born and raised in the American countryside, Matthew Kenney now calls New York City home. A chef and dynamic restaurateur, he operates the Matthew Kenney Group of restaurants in New York City including his flagship Matthew's. Other restaurants include Commune, Mezzes, Monzu, and New York hotspot Canteen.
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Bibliographic Details
Title: Big City Cooking : Recipes for a Fast-Paced ...
Publisher: Chronicle Books LLC
Publication Date: 2003
Binding: Soft cover
Condition: Very Good
Edition: 1st Printing.
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Matthew Kenney's Big City Cooking: Recipes for a Fast-Paced World
Published by
Chronicle Books, United States, California, 2003
ISBN 10: 0811832228
ISBN 13: 9780811832229
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Today's cities are a treasure trove of culinary delights. Produce markets overflow with colourful vegetables and fruits and tiny shops beckon with the fragrance of exotic spices. The freshest meats and seafood can be found at the local butcher and fishmonger. Ethnic stores contain hard-to-find international specialties. As a chef and restaurant owner, Matthew Kenney knows how to take full advantage of this wealth of interesting ingredients and turn them into straightforward recipes that are delicious and go from kitchen to table in no time. His new cookbook, Matthew Kenney's Big City Cooking, is full of quick-to-prepare dishes that pass on his great passion for cooking and the urban lifestyle. Pick up the freshest sushi-grade tuna for a succulent sashimi layered with avocado and drizzled with lime. Transform a trip to your local gourmet shop into a simmering lamb stew laced with pomegranate and saffron for friends. Pan-Crisped Goat Cheese and Figs from the farmer's market practically melt in your mouth and are a perfect prelude to a main course of roasted chicken. Add Matthew's useful tips offering sound advice for making the most of a small kitchen and a list of essential tools and ingredients to keep on hand, and you'll be ready to bring the unique resources of the city home for dinner every night. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR003726521
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Big City Cooking : Recipes for a Fast-Paced World
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Condition: Very Good. 1st Printing. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 10985325-75
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Big City Cooking : Recipes for a Fast-Paced World
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