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Synopsis: Today’s growing number of cocktail drinkers will be stirred, not shaken, by this fabulously illustrated compendium of cocktail recipes and techniques. From Sazerac to Pimm’s Cup, Manhattan to Moscow Mule, Whisky Sour and Dry Martini to Sidecar and Blue Blazer it’s all here. What are the essential ingredients and equipment needed to stock a bar? What shape of glass goes with which cocktail? What are the best methods for layering drinks, zesting lemons, or salting the rims of glasses? And what if a recipe calls for muddling”? Graphic symbols indicate the alcohol content of each recipe and there are even some drinks without alcohol. This is an indispensable guide for all hosts and professional bartenders, too.
About the Author:
Brian Lucas has been making cocktails professionally for more than 15 years. He designs bars and restaurants for private investors and has been a cocktail menu consultant for some of the most prestigious bars around the globe. He has helped to create bars at the Sanderson Hotel, Soho House, and The Lothbury Club, all in London.
Title: The Big Book of Cocktails
Book Condition: brand_new
Book Description Duncan Baird 06/10/2009, 2009. Book Condition: used-good. - This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Bookseller Inventory # 7719-9781844838448
Book Description Duncan Baird 06/10/2009, 2009. Book Condition: used-good. Will be shipped promptly from UK warehouse. Book is in good condition with no missing pages, no damage or soiling and tight spine. There may be some dog-eared pages showing previous use but overall a great book. Bookseller Inventory # 9053-9781844838448
Book Description Watkins Media Limited. Hardcover. Book Condition: Fair. Bookseller Inventory # G1844838447I5N00
Book Description Watkins Media Limited. Hardcover. Book Condition: Fair. Dust Cover Missing. Bookseller Inventory # G1844838447I5N01
Book Description Watkins Media Limited. Hardcover. Book Condition: Good. Light shelf wear and minimal interior marks. Bookseller Inventory # G1844838447I3N00
Book Description Duncan Baird, 2009. Book Condition: VERY GOOD. little to no wear, pages are clean. The cover and binding are crisp with next no creases. Bookseller Inventory # 2781261689
Book Description Duncan Baird, 2009. Book Condition: Good. Shows some signs of wear, and may have some markings on the inside. Bookseller Inventory # GRP79278432
Book Description STERLING PUBLISHING COMPANY 1. Hardcover. Book Condition: Good. Dust Jacket Condition: No Dust Jacket. HARDCOVER Legendary independent bookstore online since 1994. Reliable customer service and no-hassle return policy. Book in excellent condition, but DJ is missing. Cooking and Food>Beverages>Bartending and Liquor. Book: USED, Good. Dust Jacket: No Dust Jacket. Bookseller Inventory # 01978184483844805. Bookseller Inventory # 01978184483844805
Book Description Book Condition: Good. Book Condition: Good. Bookseller Inventory # 97818448384484.0
Book Description Book Condition: Very Good. Book Condition: Very Good. Bookseller Inventory # 97818448384483.0