From
Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Heritage Bookseller
AbeBooks member since 1996
Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Seller Inventory # W06L-01012
Featuring 100 delicious recipes, from Spring Herbed Focaccia to Seafood Pot Pie, an indispensible resource presents an abundance of freezing techniques for fruits, vegetables, meats, poultry, fish, and seafood and contains information about meal planning and holiday entertaining. Original.
About the Author:
Jan Main is a professional home economist and caterer who has been teaching and writing about food for the past two decades. She is the author of The Lactose Free Family Cookbook.
Title: The Best Freezer Cookbook: Freezer Friendly ...
Publisher: Robert Rose
Publication Date: 2001
Binding: Soft cover
Condition: Very Good