Beginner's Guide to Candy Making : Simple and Sweet Recipes for Chocolates, Caramels, Lollypops, Gummies, and More

Elizabeth Labau

30 ratings by Goodreads

Language: English

Published by Quarto Publishing Group USA, Inc. Apr 2022, 2022

0760379637 / 9780760379639

Series: Book 1 of 49 - New Shoe Press

  • Softcover
  • New
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Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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Softcover

Condition: New

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Item description from seller

Neuware - This super-simple guide to making candy features photo-illustrated step-by-step instructions and techniques for creating all kinds of yummy sweets. Making your own homemade candy may sound complicated, but it’s easy and fun! Candy making in your home kitchen allows creative exploration that requires no experience and very little equipment, and the results can be used as inexpensive gifts or festive desserts for a range of occasions. TheBeginner’s Guide to Candy Making, adapted from The Sweet Book of Candy Making,offers an easy approach, basic recipes that everyone will enjoy, and creative hacks that will make candy making easier than ever. Even the most inexperienced cooks and bakers can learn to make their favorite candies for their favorite people. Inside, you’ll find: - Candy-making basics, including equipment, simple ingredients, techniques, and candy hacks that cover lessons on pulling taffy, rolling truffles, filling peanut butter cups, and much more - Amazing no-fussrecipes for hard candies, chewy caramels, tasty toffees, melt-in-your-mouth fudge, decadent truffles, chocolates, marshmallows,and nut candies to name a few - Hacks and quick fixtips for fixing candy batch’s gone awry - Perfect classics from Penuche Fudge to Lollipops - Novel flavor combinations to try, such as Pistachio Marzipan Squares, Passion Fruit Marshmallows, Mango-Macadamia Nut Caramels, Lemon Meringue Lollipops, and more Ideas for gifting and decorating are included to make your candy gifts the talk of the neighborhood.…

Seller Inventory # 9780760379639

Title
Beginner's Guide to Candy Making : Simple and Sweet Recipes for Chocolates, Caramels, Lollypops, Gummies, and More
Author
Elizabeth Labau
Publisher
Quarto Publishing Group USA, Inc. Apr 2022
Publication year
2022
Condition
Neu
Binding
Taschenbuch
Language
English
ISBN 10
0760379637
ISBN 13
9780760379639
Item weight
363 grams
Dimensions
231x188x15 mm
Series
Book 1 of 49: New Shoe Press

AHA-BUCH GmbH

Einbeck, Germany

5-star seller

AbeBooks seller since August 14, 2006

Shipping rates from Germany to U.S.A.

Item7 to 10 business days5 to 7 business days
First item£ 29.74£ 38.24
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Einbeck, Germany 37574