Beer: Tap into the Art and Science of Brewing
Bamforth, Charles
ISBN 10: 0195305426 ISBN 13: 9780195305425
Published by Oxford University Press, 2009
Used
hardcover
From
Orion Tech, Kingwood, TX, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since 18 February 2015
This specific item is no longer available.
About this Item
Description:
Seller Inventory # 0195305426-3-34848430
Synopsis:
Written by one of the world's leading authorities and hailed by American Brewer as "brilliant" and "by a wide margin the best reference now available," Beer offers an amusing and informative account of the art and science of brewing
About the Author:
Charles Bamforth is Chair of the Department of Food Science & Technology and Anheuser-Busch Endowed Professor of Malting & Brewing Sciences at the University of California, Davis
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: Beer: Tap into the Art and Science of Brewing
Publisher: Oxford University Press
Publication Date: 2009
Binding: hardcover
Condition: Good
Edition: 3rd Edition
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Beer: Tap into the Art and Science of Brewing
Published by
Oxford University Press, 2009
ISBN 10: 0195305426
ISBN 13: 9780195305425
Used
Hardcover
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hardcover. Condition: Very Good. 3rd Edition. Used - Very Good. Seller Inventory # 6-J-4-0297
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Beer: Tap into the Art and Science of Brewing
Published by
Oxford University Press, 2009
ISBN 10: 0195305426
ISBN 13: 9780195305425
Used
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Beer: Tap into the Art and Science of Brewing
Published by
Oxford University Press, 2009
ISBN 10: 0195305426
ISBN 13: 9780195305425
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Beer: Tap into the Art and Science of Brewing
Published by
Oxford University Press, 2009
ISBN 10: 0195305426
ISBN 13: 9780195305425
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Beer: Tap into the Art and Sci
Published by
Oxford University Press, 2009
ISBN 10: 0195305426
ISBN 13: 9780195305425
Used
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Beer : Tap into the Art and Science of Brewing
Published by
Oxford University Press, Incorporated, 2009
ISBN 10: 0195305426
ISBN 13: 9780195305425
Used
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Beer : Tap into the Art and Science of Brewing
Published by
Oxford University Press, Incorporated, 2009
ISBN 10: 0195305426
ISBN 13: 9780195305425
Used
Hardcover
Seller: Better World Books: West, Reno, NV, U.S.A.
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Beer : Tap into the Art and Science of Brewing
Published by
Oxford University Press, Incorporated, 2009
ISBN 10: 0195305426
ISBN 13: 9780195305425
Used
Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 13410773-6
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Beer: Tap Into the Art and Science of Brewing
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Beer: Tap Into the Art and Science of Brewing
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0195305426I4N01