Baking Science and Technology, 3rd edition in 2 Volumes

PYLER, E.J.

10 ratings by Goodreads

Language: English

Published by Sosland Publishing, 1982, 1988

0929005023 / 9780929005027

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Seller: Sutton Books, Norwich, VT, U.S.A.Sutton Books

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AbeBooks seller since November 14, 1996

Association member: IOBA

Hardcover

Condition: Used - Very good

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Item description from seller

TWO VOLUMES COMPLETE Hbks, royal 8vos, Volume 1: 588pp; Volume 2: pp 589-1346, illustr photos, maps, charts and graphs, no djs as issued, fine blue cloth boards with bright gilt titles, now in custom acetate jackets, prev owner's name written on top foredge, otherwise appears an unread set, excellent, clean, tight and unmarked, as new.

Seller Inventory # CulA585

Title
Baking Science and Technology, 3rd edition in 2 Volumes
Author
PYLER, E.J.
Publisher
Sosland Publishing, 1982
Publication year
1988
Condition
Very Good
Binding
Hardcover
Language
English
ISBN 10
0929005023
ISBN 13
9780929005027
Edition
3rd Edition

Sutton Books

Norwich, VT, U.S.A.

4-star seller

AbeBooks seller since November 14, 1996

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Sutton Books is an ABE 'Heritage Bookseller,' and a member of IOBA, trading online almost exclusively since 1995. The proprietors travel extensively and have bases both in the USA and the UK. Our specialty is books in religion and theology, but we stock all academic subject areas and seek to serve the academic community with books of scholarly interest and usefulness.

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art, music, religion, travel/topography, theology, literature, history, art, philosophy/ethics, linguistics

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Sutton Books

338 Main Street
Norwich, VT U.S.A. 05055