Baking Problems Solved

Book 235 of 282: Woodhead Publishing Series in Food Science, Technology and Nutrition

Cauvain, S. P.

ISBN 10: 0081007655 ISBN 13: 9780081007655
Published by Woodhead Pub Ltd, 2017
Language: English
Condition: New Hardcover

Sold by Revaluation Books, Exeter, United Kingdom

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