BRITISH COOKERY - 2nd Ed.

Published by Kent, Christopher Helm, 1988, 2nd edition. [, 1988

  • Hardcover
  • Used
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Seller: Reiner Books, Minneapolis, MN, U.S.A.Reiner Books

5-star seller

AbeBooks seller since June 29, 2001

Hardcover

Condition: Used - Very good

£ 37.73

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Item description from seller

] Hardback, tall octavo, appx 7 3/4 x 9 7/8 inches (19.5 x 25 .1 cm), colorful glossy illustrated boards (food art completey wrapping front cover, spine & back cover), 551 pages, VG to VG+/no dj. Sound binding, hinges intact. No names, no writing, clean endpapers. Appears about like new, but within, quite minor effects of an apparent batter mishap in the cakes section + very small pucker at lower corner throughout most of the book (FFEP through about p.400). Two column format. B&W interior with a few full-page line drawings at chapter heads. Extensive Glossary & Index. Heavier book - will probably require adjustment to shipping charges. RWR5 Cookbooks Recipes Cooking Cookery Great Britain British Food Beverages Confections.

Seller Inventory # 04339

Bibliographic details

Title
BRITISH COOKERY - 2nd Ed.
Author
Boyd, Lizzie - edited by
Publisher
Kent, Christopher Helm, 1988, 2nd edition. [
Publication year
1988
Condition
Very Good
Binding
Hardcover
Edition
2nd Edition.

Reiner Books

Minneapolis, MN, U.S.A.

5-star seller

AbeBooks seller since June 29, 2001

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Item6 to 12 business days3 to 5 business days
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Store description

Established 1993. Selling online since 2000. Featuring records, some art, vintage sporting equipment & the occasional musical instrument, chess set or stamp collection. Website ReinerBooks.com.

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History, Philosophy & Religion, Economics, Medicine, Art, Law, Math & Science, Music, Cooking

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Reiner Books

MN, U.S.A.