THE BEST OF CHEF AT HOME Essential Recipes for Today's Kitchen
Language: English
Published by Whitecap Books, North Vancouver, B.C., 2009
- Softcover
- Used
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
AbeBooks seller since August 6, 1999
Condition: Used - Fine
£ 12.42
Quantity: 2 available
Add to basketItem description from seller
**Bundle Up & Save On Postage** A very nice soft cover copy, with French flaps, without flaw. 8.5 X 11" 258 pages Weight Over 1 Kg. These are timeless, classic comfort foods that your family will love. The recipes are flavourful and easy to prepare, forming the foundation for great cooking. The basics are all here, and to help you master them, Chef Michael gives suggestions for freestyling every recipe - making alterations and adjustment until each dish is truly your own. Each recipe has a full-page colour presentation photograph.
Seller Inventory # 579138
- Title
- THE BEST OF CHEF AT HOME Essential Recipes for Today's Kitchen
- Author
- Chef MICHAEL SMITH
- Publisher
- Whitecap Books, North Vancouver, B.C.
- Publication year
- 2009
- Condition
- Fine
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1552859843
- ISBN 13
- 9781552859841
- Illustrator
- Photography: James Ingram
- Printing
- 5th Printing
- Seller catalogs
- Cookbooks, Food & Drink, Cooking : Canadian, Cooking : Techniques
There's no doubt that Chef Michael Smith is passionate about food. You'll catch his enthusiasm just by watching his hit Food Network television shows Chef at Home and Chef Abroad. Now he's back with the much-awaited follow-up to his first book, Chef at Home, which has sold over 28,000 copies.
The Best of Chef at Home is a collection of the recipes that Michael is most passionate about, the everyday comfort food his own family craves. Both simple and easy to adapt, the recipes reflect Michael's belief that making great food is about relaxing, enjoying the process, and losing yourself in the moment.
It includes everything from quick recipes for weekday meals, like macaroni and cheese, to fancier fare for entertaining guests, like short ribs braised in red wine. Michael's laid-back approach encourages creativity in the kitchen, with suggestions for altering and adjusting each recipe until it is truly your own.
Why not try adding pine nuts to your chocolate chip cookies? Or curry powder to a classic chicken stew? Once you know the basics, you can create flavourful food for your family and friends with a personal touch. Try your hand at Chef Michael Smith's most popular crowd-pleasers: Chicken Noodle Soup Brined Holiday Turkey with Herb Gravy The Perfect Burger Classic Chicken Stew Old-Fashioned Apple Pie Chocolate Chip Cookies
"Synopsis" may belong to another edition of this title.
About the Author
"About the title" may belong to another edition of this title.
COOK AND BAKERS BOOKS
PARKSVILLE, VANCOUVER ISLAND, BC, Canada
AbeBooks seller since August 6, 1999
Shipping rates from Canada to U.S.A.
| Item | 13 to 15 business days | 10 to 10 business days |
|---|---|---|
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Welcome to my book store! It's filled with beautiful Cookbooks from all around the world. We also have a well choses and interesting collection of Non-Fiction books that touch on many subjects. Pause for a while and have a look through our catalogues. If you have any questions, I can help. For Canadian orders we use Canada Post's Flat-Rate Shipping boxes. With a weight limit of 5kg there's always room for another book or two at no extra shipping charge. Enjoy yourself!
Specialty
Food and Drink | Non-Fiction | Fiction | Children's BooksSeller's business information
COOK AND BAKERS BOOKS
BC, Canada
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Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at cookbook@intergate.ca and we will be happy to help.
Valerie Bradshaw
Po Box 1903
Parksville, Vancouver Island
British Columbia, V9P 2H6 Canada
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