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Len Deighton

2 ratings by GoodReads
ISBN 10: 0224016059 / ISBN 13: 9780224016056
Published by Jonathan Cape, London, 1979
Used Condition: Very Good Hard Cover

AbeBooks Seller Since 06 August 1999

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About this Item

This is not a recipe book, it is a carefully planned course that has taught many men and women to cook. The first half of the book consists of lessons in theory, and the second half contains fifty practical cooking lessons in easy to follow cookstrip form. Each lesson illustrates a technique, a process or a category of dish. Most recipes provide the cook with dozens - in some cases hundreds of variations. Bookseller Inventory # 11030

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Bibliographic Details


Publisher: Jonathan Cape, London

Publication Date: 1979

Binding: Hard Cover

Book Condition:Very Good

Dust Jacket Condition: Very Good

Store Description

Cook and Bakers Books specializes in quality out-of-print and collectable Cook Books. We also have a wide selection of books on other subjects including Health and Well Being, Gardening, Nature, Biographies, Yoga and Eastern Philosophies, and Novels

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Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at and we will be happy to help. You can reach Abebooks by telephone, toll free, at 1-800-315-5335 8:00AM to 2:00PM Pacific Time Monday through Friday (except holidays).

Valerie Bradshaw
250 Island Highway East

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