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Bibliographic Details

Title: ON BAKING : A TEXTBOOK OF BAKING AND PASTRY FUNDAMENTALS, 3RD EDITION
Publisher: PEARSON INDIA
Publication Date: 2020
Language: English
ISBN 10: 9353941784
ISBN 13: 9789353941789
Binding: Papeback
Edition: International Edition
Condition: Brand New

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URBAN BOOK LIMITED
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