Automation for Food Engineering : Food Quality Quantization and Process Control

Book 5 of 12: Contemporary Food Science

Huang, Yanbo, Ph.D.; Whittaker, A. Dale, Ph.D.; Lacey, Ronald E., Ph.D.

ISBN 10: 0849322308 ISBN 13: 9780849322303
Published by CRC Press, 2001
Language: English
Condition: New Hardcover

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