From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce, 3rd Edition
FairShare CSA Coalition; Wubben, Doug
Language: English
Published by MACSAC, 2004
- Softcover
- Used
Seller: Boswell's Books, Shelburne Falls, MA, U.S.A.Boswell's Books
AbeBooks seller since February 5, 2026
Condition: Used - Near fine
£ 23.11
Quantity: 1 available
Add to basketItem description from seller
Condition Notes: Excellent, unmarked copy with little wear and tight binding. We ship in recyclable American-made mailers. 100% money-back guarantee on all orders.
Seller Inventory # 1764870
- Title
- From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce, 3rd Edition
- Author
- FairShare CSA Coalition; Wubben, Doug
- Publisher
- MACSAC
- Publication year
- 2004
- Condition
- Near Fine
- Binding
- paperback
- Language
- English
- ISBN 10
- 061523013X
- ISBN 13
- 9780615230139
- Edition
- 3rd Edition
- Item weight
- 1.499 pounds
Ever wonder how you'll ever be able to use all your vegetables? From Asparagus to Zucchini answers the question of what to do with your armloads of greens, exotic herbs (and the never-before-seen vegetables), with recipes that are as concise and doable as they are appealing. Created for and by Community Supported Agriculture (CSA) members, the book is an indispensable tool for anyone who wants to eat seasonally and locally.
Organized by vegetablefifty-three in alleach section includes nutritional, historical, and storage information, as well as cooking tips. With more than 420 original recipes created, tested, and enjoyed by chefs, CSA members, and farmers, you'll never be without a delicious recipe to make the most of the season's bounty. The best part is that lesser-known vegetables like burdock and kohlrabi have more recipes, not fewer!
From Asparagus to Zucchini is more than just a cookbook. Also included are essays that address the larger picture of sustainable agriculture, how our food choices fit into our economy, environment, and community, and more information on home food preservation and how to help kids appreciateand even eattheir vegetables. Readers will find an extensive resource section and recipe index to round out this unique resource. With this book, prepare to awaken and reaffirm your dedication to enjoying the unique flavors of local foods while nourishing the life of sustainable family farms.
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Boswell's Books
Shelburne Falls, MA, U.S.A.
AbeBooks seller since February 5, 2026
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A Shelburne Falls, Massachusetts, institution since 1991. We are committed to providing our community with an up-to-date and frequently refreshed selection of the best new and used books we can find. We are members of the New England Independent Booksellers Association (NEIBA), and we strive to meet the diverse needs of our community in Western Massachusetts. This includes stocking NEIBA's recommendations, NYT bestsellers, academic and university presses, and small, independent presses. Our staff also regularly makes purchasing recommendations, and we all work to stock the best used books we can find. You'll find our stock updated almost daily!…
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