The Art of South Indian Cooking

Aroona Reejhsinghani

ISBN 10: 8172240570 ISBN 13: 9788172240578
Published by Jaico Publishing House, 1973
Used Paperback

From ThriftBooks-Dallas, Dallas, TX, U.S.A. Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

AbeBooks Seller since 2 July 2009

This specific item is no longer available.

About this Item

Description:

Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G8172240570I5N00

Report this item

Synopsis:

Who in India has not heard of idli sambhar, dosa, avial and uppama? South Indian food is unique, colourful and satisfying. If you try it just once, you will want to try it over and over again because in spite of being very hot and spicy, it is a delight of every gourmets heart. In this book you will find recipes for all the popular dishes from South India. Each recipe in this book has been tried and tested and we hope you will enjoy preparing these recipes.

"About this title" may belong to another edition of this title.

Bibliographic Details

Title: The Art of South Indian Cooking
Publisher: Jaico Publishing House
Publication Date: 1973
Binding: Paperback
Condition: Fair
Dust Jacket Condition: No Jacket

Top Search Results from the AbeBooks Marketplace