Analytical Methods Of Food Authentication

M. J. Dennis, Philip R. Ashurst

ISBN 10: 0751404268 / ISBN 13: 9780751404265

Published by Springer US, 1997

About this Item

Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher.

Seller Inventory # 3012440/12

Bibliographic Details

• Title: Analytical Methods Of Food Authentication
• Publisher: Springer US
• Publication Date: 1997
• Language: English
• ISBN 10: 0751404268
• ISBN 13: 9780751404265
• Binding: Hardcover
• Condition: Sehr gut
• Seller catalogs:
  • Bücher

About this title

Synopsis

Food Authentication is an issue that has become increasingly important in recent years, due to the drive for more accurate and truthful labeling. This title provides a guide to the techniques available to establish food authenticity, together with their associated strengths and limitations. It is aimed at food scientists and technologists involved in the issues of adulteration or fortification of food and beverages.