Agroecological Innovations : Increasing Food Production with Participatory Development

Language: English

Published by Taylor & Francis Ltd Jan 2002, 2002

185383856X / 9781853838569

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Neuware - The world's food supply needs to rise significantly, yet both arable and water supplies per capita are decreasing. Not only are modern agricultural methods beyond the reach of those suffering the greatest food insecurity but they are also ecologically damaging, relying upon fossil energy and chemical inputs. This volume offers a collection of innovative and diverse approaches to agricultural development. Documented in 12 case studies, these approaches are reliant upon greater knowledge, skill and labour input, rather than larger capital expenditure. They are shown to increase yield substantially, sometimes doubling or tripling output. This volume presents the concepts and operational means for reorienting agricultural efforts towards these more environmentally friendly and socially desirable approaches in the developed as well as developing world.

Seller Inventory # 9781853838569

Title
Agroecological Innovations : Increasing Food Production with Participatory Development
Author
Norman Uphoff
Publisher
Taylor & Francis Ltd Jan 2002
Publication year
2002
Condition
Neu
Binding
Buch
Language
English
ISBN 10
185383856X
ISBN 13
9781853838569
Item weight
506 grams
Dimensions
234x156x0 mm

AHA-BUCH GmbH

Einbeck, Germany

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