Adequate Food for All : Culture, Science, and Technology of Food in the 21st Century

Pond, Wilson G. (EDT); Nichols, Buford Lee (EDT); Brown, Dan L. (EDT)

ISBN 10: 1420077538 ISBN 13: 9781420077537
Published by CRC Press, 2009
Language: English
Condition: Used - As new Hardcover

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Used - Hardcover

Condition: Used - As new

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