THE ART OF TURKISH COOKERY

Language: English

Published by Do-Gu Yayinlan, Eminonu, Istanbul, 1988

  • Softcover
  • Used
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Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS

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AbeBooks seller since August 6, 1999

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Softcover

Condition: Used - Near fine

£ 13.22

£ 16.61 shipping 
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Item description from seller

**Bundle Up & Save On Postage** Bookstore stamp (Istanbul) inside back cover, front end page has two small imperfections, otherwise without flaw. Oblong 9 X 7.75" 93 pages. For gourmets, the Turkish Cuisine, without any doubts, is one of the richest cuisines in the world. Many of these recipes have come down from generation to generation throughout centuries and under the influence of many cultures. Illustrated throughout and with two pages of Turkish Phrases, numbers and food words. Afiyer olsun.

Seller Inventory # 580424

Bibliographic details

Title
THE ART OF TURKISH COOKERY
Author
Dogan Gumus
Publisher
Do-Gu Yayinlan, Eminonu, Istanbul
Publication year
1988
Condition
Near Fine
Binding
Soft cover
Language
English
Illustrator
Photography by Dogan Gumus
Seller catalogs
Cookbooks, Food & Drink, Cooking : Mediterranean & the Middle-East

COOK AND BAKERS BOOKS

PARKSVILLE, VANCOUVER ISLAND, BC, Canada

5-star seller

AbeBooks seller since August 6, 1999

Shipping rates from Canada to U.S.A.

Item13 to 15 business days10 to 10 business days
First item£ 16.61£ 27.93
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Store description

Welcome to my book store! It's filled with beautiful Cookbooks from all around the world. We also have a well choses and interesting collection of Non-Fiction books that touch on many subjects. Pause for a while and have a look through our catalogues. If you have any questions, I can help. For Canadian orders we use Canada Post's Flat-Rate Shipping boxes. With a weight limit of 5kg there's always room for another book or two at no extra shipping charge. Enjoy yourself!

Specialty

Food and Drink | Non-Fiction | Fiction | Children's Books

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COOK AND BAKERS BOOKS

BC, Canada