This cookbook contains an introduction to traditional vegan Italian soup making including how to make the perfect soffritto and brodo. Then, ingredients, photos, and procedures for making simple yet traditional versions of 30 vegan Italian soups are presented including sbroscia (the "table scrap" soup from Northern Italy), bordatino pisano (the 10th century maritime soup), maccu (the delightful Sicilian fava bean and fennel soup), zuppa del contadino (farmer's soup), zuppa di zucca e castagne (pumpkin and chestnut soup), zuppa di lenticchie rosse (red lentil soup), ciambotta (vegetable stew,) maccu di San Giuseppe (Saint Joseph's soup), zuppa di patate, porri, e funghi (potato, leek, and mushroom soup), pappa al pomodoro (tomato and bread soup), and 20 more. Enjoy!
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Destination, rates & speedsSeller: AwesomeBooks, Wallingford, United Kingdom
paperback. Condition: Very Good. Accidentally Vegan Italian Soups: Simple versions of 30 forgotten Italian soups that always were and always will be vegan This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9798649308977
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Seller: Goodwill Books, Hillsboro, OR, U.S.A.
Condition: Acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included. Seller Inventory # 3IIT4R004AOC_ns
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