Asian Cooking for beginners: 120 Simple Recipes for Home - Softcover

Liu Wang, Han

Softcover

ISBN 13: 9798316025466

Publisher: Independently published, 2025

Synopsis

Asian Cooking for Beginners – 120 Simple Recipes for at Home

Discover the delicious world of Asian cuisine – uncomplicated, authentic and accessible to everyone!

Are you curious about the flavors of Asia but don't know where to start?
Do you want to prepare delicious Asian dishes at home without complicated ingredients or tedious techniques?

Then " Asian Cooking for Beginners" is just the right book for you!

What to expect:

• 120 simple and delicious recipes – from aromatic soups to spicy stir-fries to sweet desserts.
• Basics of Asian cuisine – the most important ingredients, spices and cooking techniques explained in an understandable way.
• For every taste – with dishes from China, Thailand, Vietnam, Japan, Korea and more.
• Easy to understand & tried and tested – perfect for beginners, with ingredients you can easily find in the supermarket.
• Healthy and quick meals – ideal for everyday life, without complicated preparation.


Classics & new favorite dishes:
• Miso soup
• Pad Thai with shrimp
• Sushi rolls
• Bibimbap with vegetables
• Mango with sticky rice

Whether you love spicy curries, crispy spring rolls, or delicious noodle soups, this book will help you get started with Asian cuisine with ease!

Order your copy now and bring the taste of Asia into your kitchen!

Edition details

• Publisher: Independently published
• Publication date: 2025
• Language: English
• ISBN 13: 9798316025466
• Binding: Paperback
• Number of pages: 139