Items related to Food Additives and Food Safety Practices: Basic Concepts...

Food Additives and Food Safety Practices: Basic Concepts (Simple Food Science) - Softcover

Book 15 of 17: Simple Food Science

CPL, Agrihortico

 
9798250678360: Food Additives and Food Safety Practices: Basic Concepts (Simple Food Science)

Synopsis

Food additives are non-nutritive substances added intentionally to foods, generally in small quantities, to improve its appearance, flavor, texture, or storage properties. This is a short book on food additives and food safety practices.

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