In Guide to the Guidelines, Volume 2, the authors continue their exploration of the guidelines of the American College of Gastroenterology. Keep up-to-date on clinical topics such as treatment and management of GI bleeding, colon ischemia, acute diarrheal illnesses, GI infections and inflammatory bowel diseases such as celiac disease, ulcerative colititis, and Crohn's disease. Each chapter includes carefully selected vignettes designed to illustrate key concepts from the guidelines, followed by a conversation-style discussion written to keep you awake and alert. Following each chapter is a multiple-choice quiz to test your knowledge of the material.
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Paperback. Condition: new. Paperback. The second book in the Guide to the Guidelines series covers infections, inflammation, and bleeding. The authors discuss guidelines published by the American College of Gastroenterology and use vignettes to illustrate how to apply the advice of the guideline authors to real-world scenarios. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9798218464820
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