Small acreage does not mean you have to give up the benefits of raising productive cattle.
Compact, hardy, versatile, and genuinely useful, Dexter cattle offer small farmers an opportunity to produce beef, milk, calves, breeding stock, and grazing value from a manageable herd. But their smaller size does not make them miniature pets or maintenance-free livestock.
Dexter Cattle Farmers Handbook is a practical guide for new and developing cattle keepers who want to build a healthy, productive, and financially sensible Dexter herd.
Discover how to select breeding cattle, understand Dexter genetics, manage fertility, prepare for calving, protect newborn calves, raise replacement heifers, feed cattle efficiently, maintain body condition, develop rotational grazing systems, plan seasonal forage, improve herd health, strengthen biosecurity, and create safer fencing and handling facilities.
The book also examines important Dexter-specific genetic topics including horned and polled cattle, short-legged and non-short types, chondrodysplasia, PHA, genetic testing, pedigrees, and responsible mating decisions.
For beef producers, it covers grass finishing, supplementation, carcass development, marbling, meat quality, processing, direct-to-consumer sales, pricing, and the advantages of moderate-sized Dexter carcasses.
For family milk producers, it explains udder and teat selection, calf-sharing, hand and machine milking, milk hygiene, dairy nutrition, mastitis prevention, butter, cream, yogurt, cheesemaking, and balancing milk production with cow and calf health.
The handbook also connects cattle management with the business side of the farm through herd records, feed costs, pasture expenses, labor, marketing, pricing, breeding-stock sales, budgeting, and long-term profitability.
Dexter Cattle Farmers Handbook shows how thoughtful breeding, productive pasture, disciplined husbandry, accurate records, and realistic economics can turn a small Dexter herd into a practical and sustainable farming enterprise.
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Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Seller Inventory # L0-9798173547194
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condition: new. Paperback. Small acreage does not mean you have to give up the benefits of raising productive cattle. Compact, hardy, versatile, and genuinely useful, Dexter cattle offer small farmers an opportunity to produce beef, milk, calves, breeding stock, and grazing value from a manageable herd. But their smaller size does not make them miniature pets or maintenance-free livestock. Dexter Cattle Farmers Handbook is a practical guide for new and developing cattle keepers who want to build a healthy, productive, and financially sensible Dexter herd. Discover how to select breeding cattle, understand Dexter genetics, manage fertility, prepare for calving, protect newborn calves, raise replacement heifers, feed cattle efficiently, maintain body condition, develop rotational grazing systems, plan seasonal forage, improve herd health, strengthen biosecurity, and create safer fencing and handling facilities. The book also examines important Dexter-specific genetic topics including horned and polled cattle, short-legged and non-short types, chondrodysplasia, PHA, genetic testing, pedigrees, and responsible mating decisions. For beef producers, it covers grass finishing, supplementation, carcass development, marbling, meat quality, processing, direct-to-consumer sales, pricing, and the advantages of moderate-sized Dexter carcasses. For family milk producers, it explains udder and teat selection, calf-sharing, hand and machine milking, milk hygiene, dairy nutrition, mastitis prevention, butter, cream, yogurt, cheesemaking, and balancing milk production with cow and calf health. The handbook also connects cattle management with the business side of the farm through herd records, feed costs, pasture expenses, labor, marketing, pricing, breeding-stock sales, budgeting, and long-term profitability. Dexter Cattle Farmers Handbook shows how thoughtful breeding, productive pasture, disciplined husbandry, accurate records, and realistic economics can turn a small Dexter herd into a practical and sustainable farming enterprise. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9798173547194
Seller: California Books, Miami, FL, U.S.A.
Condition: New. Print on Demand. Seller Inventory # I-9798173547194
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Seller Inventory # L0-9798173547194
Quantity: Over 20 available
Seller: CitiRetail, Stevenage, United Kingdom
Paperback. Condition: new. Paperback. Small acreage does not mean you have to give up the benefits of raising productive cattle. Compact, hardy, versatile, and genuinely useful, Dexter cattle offer small farmers an opportunity to produce beef, milk, calves, breeding stock, and grazing value from a manageable herd. But their smaller size does not make them miniature pets or maintenance-free livestock. Dexter Cattle Farmers Handbook is a practical guide for new and developing cattle keepers who want to build a healthy, productive, and financially sensible Dexter herd. Discover how to select breeding cattle, understand Dexter genetics, manage fertility, prepare for calving, protect newborn calves, raise replacement heifers, feed cattle efficiently, maintain body condition, develop rotational grazing systems, plan seasonal forage, improve herd health, strengthen biosecurity, and create safer fencing and handling facilities. The book also examines important Dexter-specific genetic topics including horned and polled cattle, short-legged and non-short types, chondrodysplasia, PHA, genetic testing, pedigrees, and responsible mating decisions. For beef producers, it covers grass finishing, supplementation, carcass development, marbling, meat quality, processing, direct-to-consumer sales, pricing, and the advantages of moderate-sized Dexter carcasses. For family milk producers, it explains udder and teat selection, calf-sharing, hand and machine milking, milk hygiene, dairy nutrition, mastitis prevention, butter, cream, yogurt, cheesemaking, and balancing milk production with cow and calf health. The handbook also connects cattle management with the business side of the farm through herd records, feed costs, pasture expenses, labor, marketing, pricing, breeding-stock sales, budgeting, and long-term profitability. Dexter Cattle Farmers Handbook shows how thoughtful breeding, productive pasture, disciplined husbandry, accurate records, and realistic economics can turn a small Dexter herd into a practical and sustainable farming enterprise. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9798173547194
Quantity: 1 available
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. Neuware - Small acreage does not mean you have to give up the benefits of raising productive cattle. Compact, hardy, versatile, and genuinely useful, Dexter cattle offer small farmers an opportunity to produce beef, milk, calves, breeding stock, and grazing value from a manageable herd. But their smaller size does not make them miniature pets or maintenance-free livestock. Dexter Cattle Farmers Handbook is a practical guide for new and developing cattle keepers who want to build a healthy, productive, and financially sensible Dexter herd. Discover how to select breeding cattle, understand Dexter genetics, manage fertility, prepare for calving, protect newborn calves, raise replacement heifers, feed cattle efficiently, maintain body condition, develop rotational grazing systems, plan seasonal forage, improve herd health, strengthen biosecurity, and create safer fencing and handling facilities. The book also examines important Dexter-specific genetic topics including horned and polled cattle, short-legged and non-short types, chondrodysplasia, PHA, genetic testing, pedigrees, and responsible mating decisions. For beef producers, it covers grass finishing, supplementation, carcass development, marbling, meat quality, processing, direct-to-consumer sales, pricing, and the advantages of moderate-sized Dexter carcasses. For family milk producers, it explains udder and teat selection, calf-sharing, hand and machine milking, milk hygiene, dairy nutrition, mastitis prevention, butter, cream, yogurt, cheesemaking, and balancing milk production with cow and calf health. The handbook also connects cattle management with the business side of the farm through herd records, feed costs, pasture expenses, labor, marketing, pricing, breeding-stock sales, budgeting, and long-term profitability. Dexter Cattle Farmers Handbook shows how thoughtful breeding, productive pasture, disciplined husbandry, accurate records, and realistic economics can turn a small Dexter herd into a practical and sustainable farming enterprise. Seller Inventory # 9798173547194