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Synopsis
“This book contains more than a hundred of the finest heirloom recipes submitted from all branches of the family. The culinary influences span Luzon to Mindanao, Spain to Scotland. It shares recipes handed down from mother to daughter, and to the new generations. It is the quintessential Philippine family cookbook.”
– From the Foreword by Alejandro (Anding) R. Roces
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Celebrations: A Culinary Feast From the Roces-Reyes Table
Seller: Books From California, Simi Valley, CA, U.S.A.
Seller rating 4 out of 5 stars
paperback. Condition: Good. Some highlighting, and markings throughout. Seller Inventory # mon0003928106