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Mozzarella: Inventive Recipes from Leading Chefs With Buffalo Mozzarella - Hardcover

 
9789625934396: Mozzarella: Inventive Recipes from Leading Chefs With Buffalo Mozzarella

Synopsis

Some of Britain's best chefs contribute recipes for salads, pastas, risottos, and main courses celebrating buffalo mozzarella

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Synopsis

Mozzarella cheese is eaten fresh as is, or paired with local produce to bring out its natural flavours. With the emphasis on freshness and the basic quality of ingredients, this text brings together a collection of recipes from Britain's leading chefs.

"About this title" may belong to another edition of this title.