Seller: Libros Latinos, Redlands, CA, U.S.A.
Paperback. Condition: Very Good. 32p., color photo plates, tables, glossary, wrps. A collection of exquisite and delicious recipes using variations of parsley. Features recipes for the following dishes: "Papas al horno con tocient y perejil", "Lomo de res a la parilla con chimichurri" and "Sopa de alverjas y perejil con crema de ají". With information on alternative and medicinal uses. Printed on coated stock. Seller Inventory # 113513