The field of fungi has a vast and rapidly expanding body of literature. Many undergraduate students lack the time to read original publications and rely on their course instructors for information. The absence of an illustrated practical book in this field further exacerbates the issue. To address this, the book aims to provide useful and important information in one place, presenting fungi in a simple manner that can be easily understood by students. The book covers various aspects of fungi, catering to the needs of both beginners and advanced students and researchers. There is a constant need to update the book with recent text and additional illustrations to better serve the students needs.
"synopsis" may belong to another edition of this title.
Reeti Singh Department of Plant Pathology College of Agriculture Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya Gwalior, Madhya Pradesh, India
Ajay Kumar Department of Plant Pathology College of Agriculture Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya Gwalior, Madhya Pradesh, India
Jagdish Kumar Patidar Department of Plant Pathology College of Agriculture Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya Gwalior, Madhya Pradesh, India
Pragati Saini Department of Plant Pathology College of Agriculture Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya Gwalior, Madhya Pradesh, India
R.K. Pandya Department of Plant Pathology College of Agriculture Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya Gwalior, Madhya Pradesh, India
Ashish Bobade Department of Plant Pathology College of Agriculture Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya Gwalior, Madhya Pradesh, India
Radha Gupta Department of Plant Pathology College of Agriculture Rajmata Vijayaraje Scindia Krishi Vishwa Vidyalaya Gwalior, Madhya Pradesh, India
"About this title" may belong to another edition of this title.
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Hardcover. Condition: New. Contents: 1. Fungi. 2. Classification of fungi. 3. Fungal nutrition. 4. Reproduction in fungi. 5. Life cycle of fungi. 6. Description and illustrations of selected fungal genera. 7. Fungal nutrition culture media. 8. Electron microscopy. 9. Preservation of fungi. The literature on fungi is huge and expanding rapidly. Many undergraduate students do not have sufficient time to read original publications and rely solely on the course teacher due to non -availability of illustrated practical book in this field. The book tries to give important and useful information at one place. The main emphasis of this book is to present the fungi in such a simple way which can be understood by students. This book is designed to fulfill the syllabus by covering various aspects of fungi. It provides something for everyone from beginners to advanced students and researchers. There has been a continuous need to add at least some additional recent text and more illustrations to the book for the subject which will benefit the students. Seller Inventory # 136982A
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