This invaluable book furnishes exhaustive, single coverage of more than 3900 multiple choice questions with answer on Food Process Technology, Food Engineering, Food Chemistry and Nutrition, Food Microbiology and safety, Food Business Management and Overall Food Technology and much more. Written by experts related resource person, the MCQ in Food Technology is an indispensable resource for agricultural, food scientists and technologists, post harvest technologists, and upper level undergraduate and graduate students in these disciplines.
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Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. Seller Inventory # 379298190
Quantity: 4 available
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New. Seller Inventory # 26384573009
Seller: Biblios, Frankfurt am main, HESSE, Germany
Condition: New. Seller Inventory # 18384573019
Seller: Books in my Basket, New Delhi, India
Soft cover. Condition: New. ISBN:9789388449328. Seller Inventory # 2368038
Seller: Vedams eBooks (P) Ltd, New Delhi, India
Soft cover. Condition: New. 1st Edition. This invaluable book furnishes exhaustive, single coverage of more than 3900 multiple choice questions with answer on Food Process Technology, Food Engineering, Food Chemistry and Nutrition, Food Microbiology and safety, Food Business Management and Overall Food Technology and much more. Written by experts related resource person, the MCQ in Food Technology is an indispensable resource for agricultural, food scientists and technologists, post harvest technologists, and upper level undergraduate and graduate students in these disciplines. (jacket). Seller Inventory # 128904