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Bioprocess Engineering: Basic Concepts (2nd Edition) - Softcover

 
9788120321106: Bioprocess Engineering: Basic Concepts (2nd Edition)

Synopsis

This comprehensive, fully updated text introduces the essential concepts of biochemical and bioprocess engineering to students in chemical engineering and those pursuing courses in related disciplines. The authors first review the relevant fundamentals of biochemistry, microbiology, and molecular biology, introducing key principles that enable bioprocess engineers to achieve consistent control over biological activity. The text then reflects the advances that are transforming the field, ranging from genetic sequencing to new techniques for producing proteins from recombinant DNA. It introduces techniques with broad applications to the production of pharmaceuticals, biologics, and commodities. It also covers medical applications such as tissue engineering and gene therapy and those used for solving critical environmental problems.

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Michael L. Shuler, Fikret Kargi
Published by Prentice Hall (edition 2nd), 2001
ISBN 10: 8120321103 ISBN 13: 9788120321106
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International Edition
International Edition

Michael L. Shuler, Fikret Kargi
Published by Prentice Hall (edition 2nd), 2001
ISBN 10: 8120321103 ISBN 13: 9788120321106
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Michael L. Shuler, Fikret Kargi
Published by Prentice Hall, 2001
ISBN 10: 8120321103 ISBN 13: 9788120321106
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Michael L. Shuler; Fikret Kargi
Published by Prentice Hall, 2001
ISBN 10: 8120321103 ISBN 13: 9788120321106
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Michael L. Shuler; Fikret Kargi
Published by Prentice Hall, 2001
ISBN 10: 8120321103 ISBN 13: 9788120321106
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Paperback. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 1.92. Seller Inventory # G8120321103I5N00

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Published by Prentice Hall, 2001
ISBN 10: 8120321103 ISBN 13: 9788120321106
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Michael L. Shuler; Fikret Kargi
Published by Prentice Hall, 2001
ISBN 10: 8120321103 ISBN 13: 9788120321106
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Michael L. Shuler; Fikret Kargi
Published by Prentice Hall, 2001
ISBN 10: 8120321103 ISBN 13: 9788120321106
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