This book, comprised of 17 chapters authored by 30 working scientists, encompasses both the basic and applied sciences of vegetables, fruits, flowers, spices, and value-added products. It is a unique publication that not only delves into the production of these items but also provides extensive information on methods and management techniques for safeguarding and promoting the proper and nutritional growth of horticultural crops.
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Professor K V Peter, Former Vice Chancellor, Kerala Agricultural University, Kerala, Director: World Noni Research Foundation, 12, Rajiv Gandhi Road Srinivasa Nagar, Perungudi, Chennai - 600 096, Tamil Nadu, India.
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