Food Service and Management (3rd Edition) [Paperback](Chinese Edition) - Softcover

LI YONG PING

 
9787811224443: Food Service and Management (3rd Edition) [Paperback](Chinese Edition)
Softcover
ISBN 10: 7811224445 ISBN 13: 9787811224443
Publisher: Northeast Finance University Press, 2000

Synopsis

Language:Chinese.Soft cover.publisher:Northeast Finance University Press; No. 3 (August.description:Paperback. Pages Number: 272 Language: Chinese. Publisher: Press of Northeast University of Finance; s 3 edition (August 1. 2008). Catering Services and Management (3rd edition) Abstract: Food Service and Management is written in higher vocational ed

"synopsis" may belong to another edition of this title.

Publisher
Northeast Finance University Press
Publication date
2000
Language
English
ISBN 10 
7811224445
ISBN 13 
9787811224443
Binding
Paperback