《拾箸小记--人间烟火里的湘味》是一本关于"吃"的散文集。作者结合自己多年品尝湘菜美食的经历,按四季顺序讲述了不同时节、各具特色的湘菜,生动描绘出每一道菜的色香味,也写出藏在每一道菜背后的生活滋味。人的一生,就是四季三餐,周而复始。无论是简单朴素的家常小炒,还是浓墨重彩的山珍海味,在作者笔下都有了一份独特的人间烟火气,趣味十足,充满了温情与思考。读者从中品尝到的,不仅有舌尖上的万般滋味,更有人生的酸甜苦辣。
"synopsis" may belong to another edition of this title.
£ 11.09 shipping from China to United Kingdom
Destination, rates & speedsSeller: liu xing, Nanjing, JS, China
paperback. Condition: New. Language:Chinese.Paperback. Pub Date: 2024-01 Publisher: Hunan Literature and Art Publishing House Little Notes on Picking Up Chopsticks - The Taste of Hunan in the Fireworks of the World is a collection of essays about eating. Based on his many years of experience in tasting Hunan cuisine. the author tells the story of Hunan cuisine in different seasons and with its own characteristics in the order of the four seasons. He vividly depicts the color. fragrance and flavor of each dish. and also. Seller Inventory # NM016338
Quantity: 1 available