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Language:Chinese.paperback.Pub Date:2025-04.publisher:Wuhan University of Technology Press.description:Paperback. Pub Date: 2025-04 Pages: 224 Publisher: Wuhan University of Technology Press Vegetables and fruits are an important part of the Chinese diet. but the loss rate due to transportation and storage is extremely high. To reduce this loss rate.
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Research on Fruit and Vegetable Storage and Processing Technology(Chinese Edition)
Published by
Wuhan University of Technology Press, 2025
ISBN 10: 7562972826
ISBN 13: 9787562972822
New
paperback
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
paperback. Condition: New. Language:Chinese.Paperback. Pub Date: 2025-04 Pages: 224 Publisher: Wuhan University of Technology Press Vegetables and fruits are an important part of the Chinese diet. but the loss rate due to transportation and storage is extremely high. To reduce this loss rate. researching and developing healthy and efficient preservation methods is crucial. This book focuses on the storage. preservation. and processing technology of fruits and vegetables. using typical fruit and vegetable products as ex. Seller Inventory # DT043487