Seller: liu xing, Nanjing, JS, China
paperback. Condition: New. Paperback. Pub Date: 2015-08-01 Pages: 48 Language: Chinese Publisher: Sichuan Science and Technology Press Cooking Training Project guide book written in real mode of operation based on the catering industry kitchens. combined with the special training of students of accommodation in the common kitchen with a cut. hot cooking. the staple food production. health and other cleaning jobs as a training project for students comprehensive skills training. The book with accompanying picture. workfl. Seller Inventory # CX005829