日本料理摆盘基础事典 - Softcover

La Vie BIAN JI BU ZHU

 
9787534982019: 日本料理摆盘基础事典

Synopsis

Language:Chinese.SoftCover.Pub Date:2016-08-01.publisher:Henan science and Technology Publishing House.description:Paperback. Pub Date:2016-08-01 Pages:456 Language: Chinese Publisher: Henan science and technology press on the 20 Qi Island epoch-making invited Japanese cuisine chef personally demonstration. a look at the style in Japanese wobble commentary on the

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