本书从各种不同的角度介绍茶饮品的构思和具体的实现方法,从奶茶、果茶、甜茶、特殊茶饮、酒精茶等种类繁多的茶饮品配方开始,辅以针对茶饮品不同要素的解说,以及设计一款茶饮品时内在的逻辑和知识。本书还会讲解如何原创一款茶饮品,包括教读者如何去自己制作茶饮品原料中的糖浆、酱料和顶料。本书包含的内容,对制作茶饮品的新手和深谙此道的专业人士都很实用。 本书邀请了山东省城市服务技师学院西餐学院刘寿华和沈玉宝担任审稿人,对书中涉及的专业知识进行了审读。
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Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G7518441993I4N10
Seller: liu xing, Nanjing, JS, China
paperback. Condition: New. Language:Chinese.Paperback. Pub Date: 2023-06 Pages: 208 Publisher: China Light Industry Press This book introduces the conception and specific implementation methods of tea drinks from various perspectives. starting with a wide variety of tea drink recipes such as milk tea. fruit tea. sweet tea. special tea. alcohol tea. etc. supplemented by explanations of different elements of tea drinks. as well as the inherent logic and knowledge when designing a tea drink. This book will also explain h. Seller Inventory # DS049578