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Language:Chinese.paperback.Pub Date:2020-12-01.publisher:China Light Industry Press.description:Paperback. Pub Date: 2020-12-01 Pages: 601 Publisher: China Light Industry Press Food Biochemistry is based on the Biochemistry (for food and related majors) textbook. combined with the editor has long been engaged in food professional biology The ex
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Food Biochemistry (Second Edition) (General Higher Education Eleventh Five-Year National Planning Textbook/China Light Industry 13th Five-Year Planning Textbook)(Chinese Edition)
ISBN 10: 7518431165
ISBN 13: 9787518431168
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Seller: liu xing, Nanjing, JS, China
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paperback. Condition: New. Language:Chinese.Paperback. Pub Date: 2020-12-01 Pages: 601 Publisher: China Light Industry Press Food Biochemistry is based on the Biochemistry (for food and related majors) textbook. combined with the editor has long been engaged in food professional biology The experience of teaching and research in chemistry courses starts from the nature of physics and chemistry of organisms. and focuses on the characteristics of the continuous development of food disciplines in depth and breadth. focusi. Seller Inventory # NS072435