肉品加工与检测技术(第二版)(“十二五”江苏省高等学校重点教材,中国轻工“十三五”规划立项教材) - Softcover

陈玉勇 赵瑞靖

 
9787518417513: 肉品加工与检测技术(第二版)(“十二五”江苏省高等学校重点教材,中国轻工“十三五”规划立项教材)

Synopsis

Language:Chinese.SoftCover.Pub Date:2018-02-01.publisher:China light industry press.description:Paperback. Pub Date: 2018-02-01 Publisher: China light industry press Book for selection and classification of learning project. set up eight situations. a total of 21 project.Situation 1 process and testing technology;Situation 2 regulate products p

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