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Synopsis
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《食品产品开发虚拟仿真/国家级食品工程与质量安全实验教学示范中心系列教材》
作者:陈跃文
出版社:浙江工商大学出版社
ISBN:9787517827887
装订方式:平装
版次:第1版
开本:16开
出版时间:2019-01-01
用纸:胶版纸
页数:90
语种:中文
丛书名:国家级食品工程与质量安全实验教学示范中心系列教材
类目:工业技术|轻工业、手工业
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Food product development. engineering and virtual simulation national food quality and safety of experimental teaching demonstration centers textbook series(Chinese Edition)
ISBN 10: 751782788X
ISBN 13: 9787517827887
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paperback
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
paperback. Condition: New. Paperback. Pub Date: 2019-01-01 Pages: 90 Language: Chinese Publisher: Zhejiang Industrial and Commercial University Press food product development. virtual simulation shows works and equipment construction of new food product development. virtual simulation platform. the specific presentation device the following procedure and features: (1) simulation operations. on the computer in 3D . Seller Inventory # NN044890