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Synopsis
Language:Chinese.Soft cover.publisher:China Metrology Publishing House; 1st edition (Jan.description:Paperback . Pages Number: 266 Language: Simplified Chinese. Publisher: China Metrology Publishing House; 1st edition (January 1. 2011). fruit and vegetable storage and processing technology as a vocational food. horticultural professional one core cu
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Fruit and vegetable processing technology of higher vocational 12th Five-Year Engineering combined with excellent teaching material (food):(Chinese Edition)
Published by
China Metrology Publishing House; 1st edition (Jan, 2000
ISBN 10: 7502633847
ISBN 13: 9787502633844
New
paperback
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
paperback. Condition: New. Paperback. Pub Date: 2011 Pages: 266 Language: Chinese in Publisher: China Metrology Publishing House fruit and vegetable processing technology can be a core curriculum as the higher vocational food. gardening professional at the same time cultivate the storage of fruits and vegetables preservation. distribution and processing industry production jobs applied talents combining learning with courses specifically set one. The book based on fruit and vegetable preservation. circulation and proce. Seller Inventory # CB069519