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functional food active ingredients and processing technology(Chinese Edition) - Softcover

SHI (John Shi), WEI XIN LIN DENG

 
9787501975952: functional food active ingredients and processing technology(Chinese Edition)

Synopsis

Language:Chinese.Soft cover.publisher:China Light Industry Press Pub. Date :2010-08-01.description:Paperback. Pages Number: 303 Language: English Chinese. Publisher: China Light Industry Press Pub. Date :2010-08-01. Contents: Part 1 1 of supercritical fluid extraction of supercritical extraction of bioactive components in the application of 1.1 I

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