Seller: liu xing, Nanjing, JS, China
paperback. Condition: New. Language:Chinese.Paperback. Pub Date: 2018-10-01 Pages: 232 Publisher: Chemical Industry Press The Soft Drink Processing Technology was written by a group of experienced food professional teachers across the country. The main contents include: soft drink materials and packaging materials and containers. carbonated beverage processing technology. fruit and vegetable juice processing technology. protein beverage processing technology. frozen beverage processing technology. tea. Seller Inventory # NM033865