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Language:Chinese.paperback.Pub Date:2020-10-01.publisher:People Post Press.description:Paperback. Pub Date: 2020-10-01 Pages: 186 Language: Chinese Publisher: People's Posts and Telecommunications Press Appropriate use of spices can better elicit the deliciousness of the ingredients. Therefore. spices are widely used in food production
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The role. use and preservation of taste code spices(Chinese Edition)
ISBN 10: 711554526X
ISBN 13: 9787115545268
New
paperback
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
paperback. Condition: New. Paperback. Pub Date: 2020-10-01 Pages: 186 Language: Chinese Publisher: People's Posts and Telecommunications Press Appropriate use of spices can better elicit the deliciousness of the ingredients. Therefore. spices are widely used in food production.?In recent years. people interested in spices have begun to increase.?However. there are still many people who do not know how to use spices. and even many people dare not use them.?In fact. as long as you have a little understanding of the basic. Seller Inventory # NS029029