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Synopsis
In order to guarantee family survival, several initiatives are taken here and there, especially by women, in the context of processing local food products. In studying this manual, AVOLAR is pursuing a single goal: to reduce fruit wastage, as more than 100,000 tonnes of mangoes and other fruits rot at the foot of trees every year. In each of the countries of Central and West Africa in general, and in the Democratic Republic of Congo in particular, to improve the nutrition of the population during the "hunger gap", and to provide some income to the manufacturers of juices, syrups, jams and dried fruits, by teaching them how to develop the fruits. This objective is of interest to all development agents, but also to the population as a whole and to women in particular. Thus, it is with this in mind that we would like to help those engaged in the said activity to solve these problems, mainly technical, and to contribute to the improvement of their practices, that this guide is elaborated.
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Guide for the processing of tropical fruit juice in D.R. Congo
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Our Knowledge Publishing, 2023
ISBN 10: 6205882795
ISBN 13: 9786205882795
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Guide for the processing of tropical fruit juice in D.R. Congo
Published by
Our Knowledge Publishing, 2023
ISBN 10: 6205882795
ISBN 13: 9786205882795
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Guide for the processing of tropical fruit juice in D.R. Congo
Published by
Our Knowledge Publishing, 2023
ISBN 10: 6205882795
ISBN 13: 9786205882795
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Guide for the processing of tropical fruit juice in D.R. Congo
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Our Knowledge Publishing Apr 2023, 2023
ISBN 10: 6205882795
ISBN 13: 9786205882795
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Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
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Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In order to guarantee family survival, several initiatives are taken here and there, especially by women, in the context of processing local food products. In studying this manual, AVOLAR is pursuing a single goal: to reduce fruit wastage, as more than 100,000 tonnes of mangoes and other fruits rot at the foot of trees every year. In each of the countries of Central and West Africa in general, and in the Democratic Republic of Congo in particular, to improve the nutrition of the population during the 'hunger gap', and to provide some income to the manufacturers of juices, syrups, jams and dried fruits, by teaching them how to develop the fruits. This objective is of interest to all development agents, but also to the population as a whole and to women in particular. Thus, it is with this in mind that we would like to help those engaged in the said activity to solve these problems, mainly technical, and to contribute to the improvement of their practices, that this guide is elaborated. 52 pp. Englisch. Seller Inventory # 9786205882795
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Guide for the processing of tropical fruit juice in D.R. Congo
Published by
Our Knowledge Publishing, 2023
ISBN 10: 6205882795
ISBN 13: 9786205882795
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Mbiya Tekadiomona ElvisFirst name, Last name and Post-names: Elvis MBIYA TEKADIOMONA, Place of birth: KIMPESE Date of birth: 20 DECEMBER 1968 EDUCATION -KIVUVU Primary School in Kimpese (Bas-Congo) from 1976 to 1982 Certificate of Pr. Seller Inventory # 853086884
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Guide for the processing of tropical fruit juice in D.R. Congo
Published by
Our Knowledge Publishing Apr 2023, 2023
ISBN 10: 6205882795
ISBN 13: 9786205882795
New
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Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
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Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -In order to guarantee family survival, several initiatives are taken here and there, especially by women, in the context of processing local food products. In studying this manual, AVOLAR is pursuing a single goal: to reduce fruit wastage, as more than 100,000 tonnes of mangoes and other fruits rot at the foot of trees every year. In each of the countries of Central and West Africa in general, and in the Democratic Republic of Congo in particular, to improve the nutrition of the population during the 'hunger gap', and to provide some income to the manufacturers of juices, syrups, jams and dried fruits, by teaching them how to develop the fruits. This objective is of interest to all development agents, but also to the population as a whole and to women in particular. Thus, it is with this in mind that we would like to help those engaged in the said activity to solve these problems, mainly technical, and to contribute to the improvement of their practices, that this guide is elaborated.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 52 pp. Englisch. Seller Inventory # 9786205882795
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Guide for the processing of tropical fruit juice in D.R. Congo
Published by
Our Knowledge Publishing, 2023
ISBN 10: 6205882795
ISBN 13: 9786205882795
New
Taschenbuch
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - In order to guarantee family survival, several initiatives are taken here and there, especially by women, in the context of processing local food products. In studying this manual, AVOLAR is pursuing a single goal: to reduce fruit wastage, as more than 100,000 tonnes of mangoes and other fruits rot at the foot of trees every year. In each of the countries of Central and West Africa in general, and in the Democratic Republic of Congo in particular, to improve the nutrition of the population during the 'hunger gap', and to provide some income to the manufacturers of juices, syrups, jams and dried fruits, by teaching them how to develop the fruits. This objective is of interest to all development agents, but also to the population as a whole and to women in particular. Thus, it is with this in mind that we would like to help those engaged in the said activity to solve these problems, mainly technical, and to contribute to the improvement of their practices, that this guide is elaborated. Seller Inventory # 9786205882795
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Guide for the processing of tropical fruit juice in D.R. Congo
Published by
Our Knowledge Publishing, 2023
ISBN 10: 6205882795
ISBN 13: 9786205882795
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Taschenbuch. Condition: Neu. Guide for the processing of tropical fruit juice in D.R. Congo | Elvis Mbiya Tekadiomona | Taschenbuch | Englisch | 2023 | Our Knowledge Publishing | EAN 9786205882795 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Seller Inventory # 126809371