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Nutrition and Intake Level in Ruminants
Published by
LAP LAMBERT Academic Publishing Jul 2022, 2022
ISBN 10: 6205487209
ISBN 13: 9786205487204
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Taschenbuch
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The researchers were interested in studying the factors that affect the performance and production of ruminant animals, to develop formulas that suit the needs of these animals speed of growth and increase production, taking into account the nature of the digestive system of these animals. The foundations and rules for the new protein system have been laid. In order to distinguish between the needs of the microorganisms from the degradable nitrogen in the rumen (RDN) and the needs of the host animal from the undegradable nitrogen in the rumen (UDN) in order to reach the maximum benefit from the food and achieve the best production efficiency. RDN the feed component selected for the use of low-quality coarse feed, which encourages increased consumption of coarse feed and nutrient flow to the small intestine and provides rumen microbes with NH3, amino acids, and peptides. Therefore, the lack of RDN leads to a decrease in ruminant performance while the increase in the RDN level in the diets resulted in an increase in feed conversion ratio (FCR) and the average daily gain (ADG). Several studies have confirmed that adding UDN to the diets increased dry matter intake DMI, ADG and FCR. 116 pp. Englisch. Seller Inventory # 9786205487204
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Nutrition and Intake Level in Ruminants
Published by
LAP LAMBERT Academic Publishing, 2022
ISBN 10: 6205487209
ISBN 13: 9786205487204
New
Taschenbuch
Seller: AHA-BUCH GmbH, Einbeck, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The researchers were interested in studying the factors that affect the performance and production of ruminant animals, to develop formulas that suit the needs of these animals speed of growth and increase production, taking into account the nature of the digestive system of these animals. The foundations and rules for the new protein system have been laid. In order to distinguish between the needs of the microorganisms from the degradable nitrogen in the rumen (RDN) and the needs of the host animal from the undegradable nitrogen in the rumen (UDN) in order to reach the maximum benefit from the food and achieve the best production efficiency. RDN the feed component selected for the use of low-quality coarse feed, which encourages increased consumption of coarse feed and nutrient flow to the small intestine and provides rumen microbes with NH3, amino acids, and peptides. Therefore, the lack of RDN leads to a decrease in ruminant performance while the increase in the RDN level in the diets resulted in an increase in feed conversion ratio (FCR) and the average daily gain (ADG). Several studies have confirmed that adding UDN to the diets increased dry matter intake DMI, ADG and FCR. Seller Inventory # 9786205487204
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Nutrition and Intake Level in Ruminants
Published by
LAP Lambert Academic Publishing, 2022
ISBN 10: 6205487209
ISBN 13: 9786205487204
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Softcover
Seller: moluna, Greven, Germany
Seller rating 5 out of 5 stars
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. The researchers were interested in studying the factors that affect the performance and production of ruminant animals, to develop formulas that suit the needs of these animals speed of growth and increase production, taking into account the nature of the d. Seller Inventory # 691707270
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Nutrition and Intake Level in Ruminants
Published by
LAP LAMBERT Academic Publishing Jul 2022, 2022
ISBN 10: 6205487209
ISBN 13: 9786205487204
New
Taschenbuch
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The researchers were interested in studying the factors that affect the performance and production of ruminant animals, to develop formulas that suit the needs of these animals speed of growth and increase production, taking into account the nature of the digestive system of these animals. The foundations and rules for the new protein system have been laid. In order to distinguish between the needs of the microorganisms from the degradable nitrogen in the rumen (RDN) and the needs of the host animal from the undegradable nitrogen in the rumen (UDN) in order to reach the maximum benefit from the food and achieve the best production efficiency. RDN the feed component selected for the use of low-quality coarse feed, which encourages increased consumption of coarse feed and nutrient flow to the small intestine and provides rumen microbes with NH3, amino acids, and peptides. Therefore, the lack of RDN leads to a decrease in ruminant performance while the increase in the RDN level in the diets resulted in an increase in feed conversion ratio (FCR) and the average daily gain (ADG). Several studies have confirmed that adding UDN to the diets increased dry matter intake DMI, ADG and FCR.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 116 pp. Englisch. Seller Inventory # 9786205487204
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Nutrition and Intake Level in Ruminants
Published by
LAP LAMBERT Academic Publishing, 2022
ISBN 10: 6205487209
ISBN 13: 9786205487204
New
Taschenbuch
Seller: preigu, Osnabrück, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. Nutrition and Intake Level in Ruminants | Ibrahim Sattar | Taschenbuch | Englisch | 2022 | LAP LAMBERT Academic Publishing | EAN 9786205487204 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. Seller Inventory # 123283819