Items related to Lactic Acid Bacteria: Applications as Probiotics
Synopsis
Probiotics are defined as microbial cell preparations or components of microbial cells, when administered in adequate amounts confer a beneficial effect on the health and well-being of the human (Sekhon and Jairath, 2010). The general criteria that have been used for the selection of probiotics are tolerance to gastrointestinal conditions (acid, phenol and bile), ability to adhere to the gastrointestinal mucosa, competitive exclusion of pathogens, production of anti-microbial substances, absence of toxicity , viability and activity in delivery vehicles (Ouwehand et al., 2002). The inhibitory mechanisms of probiotic are including production of antimicrobial compound, antagonisms for nutrients, binding with receptor in the intestines, production of inhibitory compound such as lactic acid, bacteriocin, cytokines and butyric acid (Walker 2008). The antimicrobial compound work as signaling peptide to improve immune function and stimulate immune modular cell. Lactic Acid Bacteria (LAB) are mostly used as probiotic microorganisms.
"synopsis" may belong to another edition of this title.
Search results for Lactic Acid Bacteria: Applications as Probiotics
Seller Image
Lactic Acid Bacteria: Applications as Probiotics
Published by
LAP LAMBERT Academic Publishing Okt 2018, 2018
ISBN 10: 6139849993
ISBN 13: 9786139849994
New
Taschenbuch
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Probiotics are defined as microbial cell preparations or components of microbial cells, when administered in adequate amounts confer a beneficial effect on the health and well-being of the human (Sekhon and Jairath, 2010). The general criteria that have been used for the selection of probiotics are tolerance to gastrointestinal conditions (acid, phenol and bile), ability to adhere to the gastrointestinal mucosa, competitive exclusion of pathogens, production of anti-microbial substances, absence of toxicity , viability and activity in delivery vehicles (Ouwehand et al., 2002). The inhibitory mechanisms of probiotic are including production of antimicrobial compound, antagonisms for nutrients, binding with receptor in the intestines, production of inhibitory compound such as lactic acid, bacteriocin, cytokines and butyric acid (Walker 2008). The antimicrobial compound work as signaling peptide to improve immune function and stimulate immune modular cell. Lactic Acid Bacteria (LAB) are mostly used as probiotic microorganisms. 208 pp. Englisch. Seller Inventory # 9786139849994
Seller Image
Lactic Acid Bacteria: Applications as Probiotics
Published by
LAP LAMBERT Academic Publishing, 2018
ISBN 10: 6139849993
ISBN 13: 9786139849994
New
Softcover
Seller: moluna, Greven, Germany
Seller rating 5 out of 5 stars
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Bharti VandanaVandana Bharti has received PhD degree from Department of Botany, Dr. H.S. Gour University, Sagar, Madhya Pradesh,INDIA in 2017. Dr. Bharti research interest is Probiotics and Bacteriocin. She has 14 research article. Seller Inventory # 251554370
Buy New
£ 54.70
£ 42.06 shipping
Ships from Germany to U.S.A.
Ships from Germany to U.S.A.
Quantity: Over 20 available
Stock Image
Lactic Acid Bacteria: Applications as Probiotics
Published by
LAP LAMBERT Academic Publishing, 2018
ISBN 10: 6139849993
ISBN 13: 9786139849994
New
Paperback
Seller: Revaluation Books, Exeter, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Brand New. 208 pages. 8.66x5.91x0.47 inches. In Stock. Seller Inventory # zk6139849993
Buy New
£ 103.90
£ 10 shipping
Ships from United Kingdom to U.S.A.
Ships from United Kingdom to U.S.A.
Quantity: 1 available
Seller Image
Lactic Acid Bacteria: Applications as Probiotics
Published by
LAP LAMBERT Academic Publishing, 2018
ISBN 10: 6139849993
ISBN 13: 9786139849994
New
Taschenbuch
Seller: preigu, Osnabrück, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. Lactic Acid Bacteria: Applications as Probiotics | Vandana Bharti (u. a.) | Taschenbuch | 208 S. | Englisch | 2018 | LAP LAMBERT Academic Publishing | EAN 9786139849994 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Seller Inventory # 114902269
Seller Image
Lactic Acid Bacteria: Applications as Probiotics
Published by
LAP LAMBERT Academic Publishing Okt 2018, 2018
ISBN 10: 6139849993
ISBN 13: 9786139849994
New
Taschenbuch
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Probiotics are defined as microbial cell preparations or components of microbial cells, when administered in adequate amounts confer a beneficial effect on the health and well-being of the human (Sekhon and Jairath, 2010). The general criteria that have been used for the selection of probiotics are tolerance to gastrointestinal conditions (acid, phenol and bile), ability to adhere to the gastrointestinal mucosa, competitive exclusion of pathogens, production of anti-microbial substances, absence of toxicity , viability and activity in delivery vehicles (Ouwehand et al., 2002). The inhibitory mechanisms of probiotic are including production of antimicrobial compound, antagonisms for nutrients, binding with receptor in the intestines, production of inhibitory compound such as lactic acid, bacteriocin, cytokines and butyric acid (Walker 2008). The antimicrobial compound work as signaling peptide to improve immune function and stimulate immune modular cell. Lactic Acid Bacteria (LAB) are mostly used as probiotic microorganisms.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 208 pp. Englisch. Seller Inventory # 9786139849994
Seller Image
Lactic Acid Bacteria: Applications as Probiotics
Published by
LAP LAMBERT Academic Publishing, 2018
ISBN 10: 6139849993
ISBN 13: 9786139849994
New
Taschenbuch
Seller: AHA-BUCH GmbH, Einbeck, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Probiotics are defined as microbial cell preparations or components of microbial cells, when administered in adequate amounts confer a beneficial effect on the health and well-being of the human (Sekhon and Jairath, 2010). The general criteria that have been used for the selection of probiotics are tolerance to gastrointestinal conditions (acid, phenol and bile), ability to adhere to the gastrointestinal mucosa, competitive exclusion of pathogens, production of anti-microbial substances, absence of toxicity , viability and activity in delivery vehicles (Ouwehand et al., 2002). The inhibitory mechanisms of probiotic are including production of antimicrobial compound, antagonisms for nutrients, binding with receptor in the intestines, production of inhibitory compound such as lactic acid, bacteriocin, cytokines and butyric acid (Walker 2008). The antimicrobial compound work as signaling peptide to improve immune function and stimulate immune modular cell. Lactic Acid Bacteria (LAB) are mostly used as probiotic microorganisms. Seller Inventory # 9786139849994
Stock Image
Lactic Acid Bacteria: Applications as Probiotics
Published by
LAP LAMBERT Academic Publishing, 2018
ISBN 10: 6139849993
ISBN 13: 9786139849994
Used
Softcover
Seller: Buchpark, Trebbin, Germany
Seller rating 5 out of 5 stars
Condition: Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | Probiotics are defined as microbial cell preparations or components of microbial cells, when administered in adequate amounts confer a beneficial effect on the health and well-being of the human (Sekhon and Jairath, 2010). The general criteria that have been used for the selection of probiotics are tolerance to gastrointestinal conditions (acid, phenol and bile), ability to adhere to the gastrointestinal mucosa, competitive exclusion of pathogens, production of anti-microbial substances, absence of toxicity , viability and activity in delivery vehicles (Ouwehand et al., 2002). The inhibitory mechanisms of probiotic are including production of antimicrobial compound, antagonisms for nutrients, binding with receptor in the intestines, production of inhibitory compound such as lactic acid, bacteriocin, cytokines and butyric acid (Walker 2008). The antimicrobial compound work as signaling peptide to improve immune function and stimulate immune modular cell. Lactic Acid Bacteria (LAB) are mostly used as probiotic microorganisms. Seller Inventory # 33166863/1