Ikarus Invites the World's Best Chefs: Exceptional Recipes and International Chefs in Portrait: Volume 9 (Exceptional Recipes and International Chefs in Portrait, 9) - Hardcover

Klein, Martin

Hardcover

ISBN 10: 3967040828 ISBN 13: 9783967040821

Publisher: Benevento Publishing, 2023

Synopsis

Haute Cuisine at the Hangar-7The guest chefs at Restaurant Ikarus present their exceptional culinary art whether it is fusion cuisine, molecular gastronomy or traditional cooking. Executive Chef Martin Klein offers a potpourri of international top chefs. The guest chefs present their creations at Restaurant Ikarus – Martin Klein and his team rise to the challenge and perfectly recreate the top chefs’ menus. The chef’s personal commentaries, Martin Klein’s experiences with the guest chefs and recipes of their menus, which are especially arranged for Restaurant Ikarus, present the international haute cuisine.

About this title

From the Back Cover

Duik in de culinaire wereld van Restaurant Ikarus, dé internationale hotspot voor gastronomische innovatie. Dit koffietafelboek is een must-have voor elke foodie en culinair liefhebber.

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Haute Cuisine at the Hangar-7
The guest chefs at Restaurant Ikarus present their exceptional culinary art whether it is fusion cuisine, molecular gastronomy or traditional cooking. Executive Chef Martin Klein offers a potpourri of international top chefs. The guest chefs present their creations at Restaurant Ikarus - Martin Klein and his team rise to the challenge and perfectly recreate the top chefs' menus. The chef's personal commentaries, Martin Klein's experiences with the guest chefs and recipes of their menus, which are especially arranged for Restaurant Ikarus, present the international haute cuisine.

Edition details

• Publisher: Benevento Publishing
• Publication date: 2023
• Language: English
• ISBN 10: 3967040828
• ISBN 13: 9783967040821
• Binding: Hardcover
• Edition number: 1
• Number of pages: 352