This book is mainly focuses on 1. determination of heavy metals 2. comparison of the three digestion methods 3. describes Ethiopian spices 4. explains the advantage of Atomic absorption spectroscopy 5.evaluate the methods in terms of cost, reliability, recovery, rapidity and suitability 6.determine the concentrations of lead, chromium and cadmium in Black cumin, Garlic, Ginger and Fenugreek 7. make comparison between the metal contents in all tested spice samples.
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Name: Kassa Belayplace of Birth BallaDate of bith 16/01/1987Nationality: Ethiopian Department of chemistrySpecialization: Analytical chemistryfirst Degree earned from: Debremarkos Universityfirst Degree earned from: Haramaya University
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Taschenbuch. Condition: Neu. Comparison of digestion methods for the determination of heavy metals | Kassa Belay (u. a.) | Taschenbuch | 84 S. | Englisch | 2018 | LAP LAMBERT Academic Publishing | EAN 9783659489006 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Seller Inventory # 105583616
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